PURE & COOL ICE MACHINE
Hoshizaki’s Flake ice makers produce flakes consisting of 70%ice and 30% water, used primarily for cooling purposes. It is even used in large facilities such as healthcare, catering, supermarket chains or even cocktail bars. Hoshizaki’s Ice Makers are the Best Cocktail & Bar Ice Machines For Sale in Australia.
- “Freeze Burn” is no longer an issue when displaying fresh fish or produce.
- Carbon auger bearings have a longer life expectancy than roller bearing, reducing maintenance costs.
- Automatic flush function, helps keep the ice making system clean.
- Controller board with Operational Status display assists in troubleshooting.
- Due to the auger system, water consumption is equal to ice production.
- Can be converted to nugget ice by changing the extruding head and cutter (parts at an additional cost).
- 2 year parts & labour on entire unit, 5 year (parts only) on compressor & air cooled condenser coil.
| Production Capacity per 24hours | Approx. 500kg @10°C Air temp; 10°C Water Approx. 425kg @ 21°C Air temp; 15°C water Approx. 325kg @ 32°C Air temp; 21°C water |
| Max Storage Capacity | Select bin and kit |
| Dimensions | 560mm (W) x 700mm (D) x 780mm (H) |
| Cooling | Air |
| Weight Net/Gross (kg) | 95 / 102 |
| AC Supply Voltage | 1 PHASE 230V 50Hz/ 10 AMP Plug |
| Amperage | Running: 8.4A Starting: 43A |
| Refrigerant Charge | R404A |
| Operating Conditions | Ambient Temp.: 5-40°C Water Supply Temp.: 5-35°C Water Supply Pressure: 0.07-0.8MPa (0.7-8bar) Voltage Range: Rated Voltage ±10% |